Thursday, August 14, 2008

Best Brownies Ever! (Judy Stevenson)

8 squares unsweetened chocolate
1 1/2 cups butter
6 eggs
3 cups sugar
1 1/2 cups all purpose flour
1 tbsp vanilla
1 cup chopped nuts

Melt chocolate and butter in microwave. Cool. Beat eggs until lemon coloured. Gradually add sugar beating until thick. Stir in chocolate mixture. Fold in flour, vanilla and nuts. Pour into 2 greased and floured 8 in sq pans (or one 9x13). Bake at 350 for 35-40 min. DO NOT OVERBAKE.

Glaze: melt 1 square chocolate with 1 tbsp butter amd 1/4 cup milk. Blend until smooth. Add 1 1/4 cups icing sugar.

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